Vacation Spiced Pecans – a particular deal with for you and in addition excellent for present giving. Crunchy, candy, and filled with toasty heat cinnamon and spice.
Vacation Spiced Pecans are roasted to absolute perfection.
They’re infused with maple syrup and a pleasant mix of spices. You possibly can get pleasure from them as is, add them to a combined greens salad resembling our Pomegranate Mixed Green Salad, high them on our Maple Mashed Sweet Potatoes, share them at your vacation gatherings or bundle them in mason jars for a particular and easy vacation present. They’re simple to make, dairy-free, gluten-free, vegan and paleo-friendly, and made with no added refined sugar. This can be a recipe that you simply and your loved ones will love and one that you simply’ll almost certainly proceed to make yr after yr.
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Substances for Vacation Spiced Pecans
Just some elements is all it is advisable make these roasted maple spiced pecans. Be happy to substitute extra cinnamon or pumpkin pie spice for the ginger, cloves, nutmeg and cardamom.
- Pecan halves
- Maple syrup
- Floor cinnamon
- Floor ginger
- Floor cloves
- Floor nutmeg
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Tips on how to Make Vacation Spiced Pecans
There actually isn’t a lot to this recipe. Simply toss all of the elements collectively and allow them to roast. If you happen to occur to be lacking a sure spice in your kitchen, no worries, and no want for a particular journey to the grocery retailer. Merely use what you’ve gotten available. For instance, use a mix of cinnamon and nutmeg or cinnamon and pumpkin pie spice additionally works splendidly on this recipe.
Can I exploit different kinds of nuts?
Go forward and double this recipe! So as to add selection, you’ll be able to combine it up by including 1½ cups of uncooked cashews and 1½ cups of uncooked almonds or any of your favourite nuts (walnuts, brazil nuts, macadamia nuts, and many others.).
Make present giving easy and scrumptious this vacation season!
Vacation Spiced Pecans are certainly one of my go-to’s relating to gift-giving. Merely bundle them in a small mason jar, wrap the jar with a reasonably vacation ribbon, embrace a small card with the recipe and let your family and friends benefit from the heck out of them. Generally one of the best items come proper out of your very personal kitchen!
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- 3 cups pecan halves
- 1/3 cup maple syrup
- 1 tsp. floor cinnamon
- ¼ tsp. floor ginger
- ¼ tsp. floor cloves
- ¼ tsp. floor nutmeg
- ¼ tsp. cardamom
**Could sub a further 1 tsp. of cinnamon for the ginger, cloves, nutmeg, and cardamom
- Preheat oven to 350º F.
- Place pecans in a big bowl and blend in maple syrup till coated. Add the spices and blend nicely.
- Cowl a cookie sheet with parchment paper.
- Unfold the pecans evenly over the parchment paper.
- Bake 10-Quarter-hour, stirring nuts each 5 minutes, till toasted and many of the liquid has been absorbed.
- Cool till capable of deal with. Break aside pecans as some might stick collectively.
- After utterly cooled, retailer in an hermetic container.
- Serving Dimension: 1/4 cup
- Energy: 224
- Sugar: 6 g
- Sodium: 0 mg
- Fats: 22 g
- Carbohydrates: 10 g
- Fiber: 3 g
- Protein: 3 g
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